Menu

Fish Tacos

  • Details
  • Related Items

Craving something from Mexico’s costal region? This sweet twist on a salty/spicy staple is sure to please any appetite. I present to you Bachelor Cooking’s Fish Tacos.

Fish Tacos

Prep Time: 40 min       Cook Time: 10 min

Ingredients:

  • 3 fillets of Tilapia
  • 6 corn tortillas
  • 1/2 an avocado
  • 1 Lime
  • Cilantro
  • 1 Clove of Garlic (minced)
  • Some Chili Powder
  • Salt & Pepper
  • Splash of Olive Oil
  • Splash of Tequila (optional)
  • A few generous drizzles of Agave Nectar (or Honey)

Directions:

  1. Marinate the Fish in the last 6 ingredients (Agave, Tequila, Olive Oil, Salt & Pepper, Chili Powder and Garlic) in the refrigerator for 30 minutes.
  2. Take the fish out of the fridge and cook them in a Cast Iron Skillet (or regular pan) over medium heat for about 3-4 minutes per side (or until done and flaky).
  3. Serve on warm tortillas with avocado, cilantro, and lime.

 

Fish_Tacos-Marinate

 

Fish_Tacos-PanFry

 

Fish_Tacos-Garnish

 

Fish_Tacos-PlateTop

 

Tips & Tricks:

  • Squeeze some lime over the fish right before they’re done cooking.
  • Corn tortillas are delicious when you fry them in a little oil–but that’s not healthy.
  • You can serve with a side of Chips-N-Salsa, or any sort of baked/grilled vegetable (Zucchini pictured above)

 

Remember to share all of your favorite Bachelor Cooking recipes with your bachelor friends on and off the world wide web.

 

 

Pozole

Pozole is a fantastic Mexican soup, that has all the rich and meaty flavors that bachelor’s love. This is traditionally a meal you make in bulk and invite lots of people over to enjoy it …

Pico De Gayo

Pico De Gayo is a delicious, healthy, and fresh dip to make for that next party; or as a delicious side with any Mexican meal. Prep Time: 25 min     Cook Time: 0 min …

Fajita Tacos

Fajita Tacos are delicious. Tacos as a whole are crazy delicious; but these fajitas take it too the next level. Try these next time you’re in the kitchen and want a dish with some sizzle. …

Mexican Corn Cakes

These Mexican Corn Cakes served with a Spicy Avocado Salad are a fried treat that everyone will enjoy. Make them small as an appetizer, or large and use them as a side. Or you can …

Carnitas Stuffed Avocados

I imagine avocados taste something like Southern California in the summertime. When you halve them and fill them with some Mexican Shredded Beef and serve hot with some tortilla chips, it’s absolutely delicious. Prep Time: …