Normally pies are a delicious, sweet treat; but this savory adaptation makes a great meal on-the-go.

 

Prep Time: 1 hr      Cook Time: 30 min

Crust Ingredients:

• 9 cups flour
• 6 eggs
• 1 teaspoon salt
• 1/2 cup vegetable oil
• 2 cups warm water

Ham Ingredients:

• 10 cups Ham (cut up)
• 10 teaspoon cheese
• 10 eggs
• Black Pepper (to taste)

Directions:

1. Mix 2 eggs (just the yolks) & 1 teaspoon oil to brush on top of the pies. Set aside for later.
2. Make the crust by combining ingredients into a bowl and mixing until dough-like texture.
3. Sprinkle some flour on your work area to keep it non-stick. And roll out the dough into pie shaped circles.
4. Mix together the ham, cheese, eggs, and pepper in a food processor.
5. Spoon out a bunch of the meat mixture into your dough circle and then press closed in a half-moon shape (almost like an omelette).
6. Grease pan (cookie sheet), set pies on the pan, brush the top of the pies with the egg/oil mixture and bake at 375° for 30 min.

 

 

These save well and work great as a meal on the go.